Chinese Food
All Recipes
Brioche's head
Brioche is a very famous French bread. It's made of a lot of eggs and butter. The skin is golden and crisp. The inside is super soft. French locals use brioche as a pastry or as a dessert. This kind of bread is not allowed to be added with water... ...
Muffins
Additives are always bought outside. Do it yourself and make health at home
Pinctada
Pregnant mother Bakery Kitchen
Delicious and fragrant Oreo frozen cheese cake. It can be made without oven.
More macarons and kitchens can be more concerned with my official account. the little kitchens can also focus on micro-blog macaron little witch.
Pink Zebra Qifeng cake (zebra pattern on the surface + side + inside)
First of all, you need to have a certain foundation for making Qifeng cake (because you can't solve the defoaming problem). Second, you need to be able to understand the physical characteristics (otherwise you can't understand what I'm talking a... ...
Baby's supplementary food - milk sugar
When the baby is big, it is inevitable to want to eat sugar. Milk sugar is the first choice for many parents because they think it will be healthier. But if you look at the formula carefully, you will find that the main ingredient of milk sugar ... ...
Do not mold the original flavor of handmade Niuzha sugar
It's very simple. The failure rate is 0. I've done it myself many times. The baby eats it. It's very good to send friends. Selflessly share it with you.
Bacon with sweet potato puree
My uncle gave me whole milk made in Germany. I was going to make a cream stew. Then it's time to make this
Mocha Coffee moon cake
It's so easy to make this moon cake. You don't need to bake it. You don't need to steam it like ice moon cake in advance. Just pack it and refrigerate it. Friends come home for afternoon tea. This moon cake is recognized by many people. White ki... ...
Portuguese egg tarts
Because it's made of egg tarts, there's no formula for tarts. In fact, the finished tarts are really easy to use. They can be kept in the refrigerator for a year. When you want to eat them, you can take them out and pour them with tarts. It's si... ...
Old Beijing cheese
Cheese was originally created by the northern ethnic minorities. It is also known as minke, cheese, goat cheese, cow cheese, etc. it is a semi coagulated food made of cow and goat milk. It is white, fragrant, smooth, nutritious and ready to eat.... ...
[almond health soup] almond is right. It nourishes the face and lungs.
The dry climate in winter, moistening the lungs and nourishing the lungs are the theme of health preservation in this season. Today, I'll teach you how to make two healthy soups with almonds. A lily almond pig tendon soup. Almond unique oil arom... ...
Matcha snow Mei Niang
Snow Mei Niang swept through the whole summer. Then the next whirlwind is to wipe the tea, snow, and the mother to sweep the autumn. The soft and glutinous taste. The smell of strong tea. Thank you @ milk 4667. Let's continue to push the popular... ...
Pink blueberry nougat
Pink blueberry nougat
[British Sikang bun] can easily make classic English afternoon tea without mixing or kneading
Scone Kwai is actually an early British muffin. So you learned it. It's also a quick breakfast. It's easy to get to the golden crisp skin. With sweet strawberry jam and cream, it's strong. The entrance is loose and easy. It's also very easy to f... ...
Japanese style rice with egg
Slobber can't help but tiktok. When he was at home, he was hungry. He was just eating. When he saw that the people in the play were eating eggs and rice, the saliva was unconsciously coming out. The egg was cooked with a special note. It was fra... ...
